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3 Iced coffee recipes: Hazelnut, Mocha and cinnamon

Wild coffee plans were first taken to Southern Arabia for cultivation back in the 15th century, this is very clear that coffee is one of the oldest drinks that has come across cultures, Places, and borders for many centuries. Before being Cultureised coffee was used as an aid for concentration during prayers. At this time too People believe that coffee is very useful for concentration and efficiency during work.Let’s make the best Iced Coffee at Home

Over time Coffee has come in many varieties and recipes that are being consumed and loved by people around the world. We can see the effect of culture, weather, and innovation on coffee over time. among all iced coffee is one of the favorite coffee e in hot weather. Is a coffee can be a better option and healthy option for you when compared to hot coffee, it is more refreshing and has less caffeine than hot coffee.

Iced coffee

As the summer begins to roll in we all start finding satisfying sips of an icy glass of coffee than a steaming hot mug.
The history of iced coffee is a fascinating tale of humanity’s adaptation to its environment and our never-ending small comfort of hot days.

A study says that iced coffee can be very beneficial to health, It helps to stabilize blood pressure and prove in more refreshing than hot coffee. cold coffee has less caffeine which clearly defines the lower rate of harm to the body. Iced coffee is nothing but just a properly cooked hot coffee that is served with lots of ice for a refreshing touch and with a small amount of milk. there are many types of iced coffee, you can find the 3 best-iced coffee with us in this article.

1. Hazelnut Iced coffee.
2. Mocha Iced coffee.
3. Cinnamon Iced coffee.

Hazelnut Iced coffee

Hazelnut is a popular coffee flavor. It has been in use for thousands of years.Hazelnut is used in flavoring coffee to create a uniquely sweet, uplifting cup and to produce a nutty hazelnut taste in the coffee.
Hazelnut is also known as cob nut. It is proceeding in commercial quantities in Turkey, Italy, and American states.
Hazelnuts are extensively used in flavoring coffee, in combination with chocolate for chocolate truffles, hazelnut spreads and candies are the major use of the nut. You can also grab a restaurant and cafe across the world.

Origin of Hazelnut coffee:

Before discussing the recipe of Hazelnut coffee we will discuss the origin of Hazelnut coffee. For the very first time flavoring of coffee with hazelnut comes from Alpine monks. They use to squash the nut and mix it with coffee for flavor.
In the present era, people use the extract of Hazelnut. On the accounts of history also thanks to the people of Turkey for this tasty flavor of coffee and for making it a part of our life.

Good for health

From certain research, it is found that hazelnut has benefits on the health of people. And it also has many nutrients such as vitamins, minerals, fats, and other antioxidant compounds. All these minerals help regulate blood pressure, lower the fat level, and improve the level of blood sugar.

Hazelnut can strong flavor your coffee both in hot and cold form. It can give you the best-iced coffee with a strong aroma.
Coffee lovers know very well that innovative ideas can add strong flavors and aroma to your coffee. Here we rapidly going to discuss the recipe for hazelnut iced coffee at home.

Hazelnut iced coffee at home

Hazelnut Iced Coffee

Serving Size:
20 Mins


  • a tablespoon of hazelnut syrup
  • 2 tablespoons of sugar
  • 1 cup chilled coffee
  • Ice cubes


  1. Brewing and chilling: Firstly, brew coffee by using the cold brew maker and drip coffee maker. Then take the already brewed coffee to the refrigerator for chilling. After that pour the chilled coffee into a glass.
  2. Add hazelnut syrup and sugar: Secondly, pour a tablespoon of hazelnut syrup into a glass and add a couple of sugar for adding sweetness the stir it well till all ingredients are properly mixed then drop ice cubes in it.
  3. Addition of milk: The last step of this recipe is to pour milk into sweetened hazelnut syrup coffee. You can use every milk which you can prefer. Then enjoy this self-made glass of flavors and aroma.

Mocha iced coffee

The word ” Mocha” originally refers to a place in Yemen the city of Al Moka. It is a coastal city along the Red Sea within the city and ports for trading coffee in the 15th to 18th centuries.
The word mocha is sometimes used in place of words like – coffee and java. Mocha is also commonly known as an espresso-infused hot chocolate Mocha is a type of coffee drink like a coffee latte or cafe macchiato. A simple mocha consists of two main ingredients: Espresso and chocolate. Additionally, the caffeè mocha can be made by using white chocolate, milk froth, or marshmallows. While original mocha coffee uses espresso as a base part or you can use regular coffee as well.
You may find all different sorts of mocha coffee.

Origin of Mocha Iced coffee

Originally Mocha coffee originated from the United States. It was inspired by the Bicerin, a beverage from Twin, Italy during the 18th century.
Bicerin is made by mixing espresso, milk or cream, and chocolate or cocoa. Bicerin served ingredients layered in the glass. It wasn’t until 1892vthe word caffeè mocha appeared in the United States in a recipe.

Iced will do more than satisfy your caffeine and chocolate cravings. Now let’s do a quick discussion about its recipe

Recipe of Mocha iced coffee at home

This five-minute mocha recipe is about to become your new go-to summer drink.

Mocha iced coffee at Home

Mocha Iced Coffee

Serving Size:
20 Min


  • Strong brewed coffee
  • Regular milk or a non-dairy substitute
  • Chocolate syrup
  • Ice cubes
  • Sugar for desired sweetness


  1. Firstly, in a blender, combine chilled brewed coffee, regular milk, and chocolate syrup blend everything to combine.
  2. Secondly, ass ice cubes and blends them until it did not get a smooth texture and strong aroma.
  3. Last, taste your mocha and add sugar for the desired sweetness and serve in a tall glass.

Tips for perfect iced coffee at home

  • I will recommend you to use a strong and high-quality coffee in your mocha for the best flavors and strong aroma.
  • If you don’t want ice cubes then freeze some coffee in an ice tray and use those instead of ice cubes.
  • If you want deliciousness in your drink then top it with chocolate sauce and whipped cream.

Cinnamon Iced Coffee

Flavored iced coffee is always been a life saver in summer and acts as a most flavorful, refreshing, and rich in aroma.

It is a layer of milk followed by iced coffee and thick foam finished off with cinnamon and brown sugar.

Cinnamon coffee is a coffee flavor. The two main ingredients of cinnamon iced coffee are cinnamon and coffee for authentic flavors, and strong aroma and many other things can also be added for flavor, sweetness, and texture.

The flavor of cinnamon and coffee go so well together when combined in a drink.

Origin of cinnamon iced coffee

It is always said that cinnamon and coffee can not be a good combination. But it is found that cinnamon is a perfect partner for coffee. Although it’s now commonly available at one time it was priced for its rarity as it was produced from the bark of only one tree, which only grows in Sri Lanka.

Modern cinnamon comes from the Cinnamomum cassia tree, which is cultivated in areas of countries including Vietnam, Brazil, and the West Indies. Now, it is commonly available and yet difficult to grow as it matures slowly. It also compliments the taste of coffee. It is sprinkled over coffee drinks to add more flavors and aroma.

Good for health

Cinnamon helps to improve the function of the mind

Helps to neutralize free radicals as they contain good amounts of antioxidants.

It is beneficial for the digestive system and helps to ward off the common cold.

Cinnamon Iced Coffee at Home

How to Make Cinnamon Iced Coffee at Home

Serving Size:


  • Ice cubes/ coffee ice cubes
  • 1cuo brewed iced coffee
  • 2 tablespoon cinnamon syrup
  • Regular milk


  1. Take a tall glass and fill it with ice cubes or coffee ice cubes.
  2. Add coffee concentrate. Add 2 tablespoons of cinnamon syrup.
  3. Stir it and shake vigorously with regular milk for creaminess and smooth texture.

At last drop in a straw and serve and enjoy


How to make the best-iced coffee at home?

A good cup of coffee can make your day better. Here I m going to share how to make the best iced coffee at home. There are two methods to make the best iced coffee at home: cold-pressed iced coffee and French-pressed iced coffee.

Homemade iced coffee requires no special ingredients, which means you can make a good cup of coffee whenever the craving strikes.

  • Ingredients
  • Coffee
  • Milk
  • Sugar
  • Ice cubes
  • Instructions

Fill a glass with ice. Pour coffee then add cream and sugar to it ( or simple) stir it well for 2 minutes and enjoy the drink.

3 tips to make the best-iced coffee at home:

There are a lot of coffee crazes among people. And if you like iced coffee then iced coffee tasted best when it is chilled.

And if you need to know about the tips to make the best iced coffee at home there here we are going to discuss the tips and tricks that will ensure your iced coffee comes out perfectly.

Tips and tricks to make the best-iced coffee at home are :

Start with quality coffee beans : When better beans will be used then the coffee will taste better. Better quality of coffee results in the best and most authentic iced coffee.

Flavor your iced coffee: No need to spend a ton of money you just need to pour your flavor into your iced coffee to make your coffee creamers and flavored syrups.

Make coffee ice cubes : Freeze leftover coffee into an ice cube tray. When they melt, they add flavor to your coffee instead of diluting it.

What are the tools required to make the best-iced coffee at home?

Tools required to make the best- iced coffee at home are:

  • Coffee grinder
  • Hario cold brew coffee bottle
  • Escali scale

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